Very good can without any oil for these happy faces.
Now I not scare to fry a fish, last time I only use to fry a slice of fish.
Few years never cook "kangkung" with "belacan", because every time after cook my kitchen will "belacan" smell for few days and children don't eat this. Now I have Happy Call so I can cook it again and kitchen wouldn't have the 'belacan' smell for few days! (A bit difficult to squeeze the 'kangkung' before cook.)
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